Hannah's Country Kitchen

Welcome

Reaching the final of Masterchef 2007 was a rollercoaster of emotion, with huge highs and lows, but I loved every minute and learnt a huge amount. I owe a great deal to John and Gregg who had faith in my ability when I did not believe in myself. Since competing on the programme my life has changed considerably. I now write cookery columns for two magazines, give cookery demonstrations and am just working on my 13th cook book - unlucky number for some but not for me!!! I love all forms of country cooking, using seasonal and locally sourced produce. This blog is to enable me to share with you a few of my recipes and baking ideas. Enjoy Hannah xxxx

Wednesday 7 July 2010

I gave an interview last week to the New York Daily News about Sundaes and my book. I was expecting a small piece in the middle of a newspaper. Imagine my delight w

hen the article came through yesterday and it was on the front cover of their Sunday food magazine New York Eats and covered 4 pages!!! 700,000 people read the paper!!!!!! Truly amazing for my little book. I love the fact that they describe it as a "Whole New Swirl of Sundaes" - just lovely! I am so thrilled with the article as you can imagine and a huge thanks to lovely Marny at RPS New York for arranging xxxx

4 comments:

Rose H (UK) said...: Well done, you deserve it!; 7 July 2010 at 14:25
Anonymous said...: Hannah, this is terrific news! Now what percentage of 700,000 readers might buy the book? Good luck to you. Stephanie in N.Z.; 7 July 2010 at 22:35
Brownieville Girl said...: Congratulations Hannah .... well deserved.; 8 July 2010 at 22:49
theundergroundrestaurant said...: well done you!; 2 September 2010 at 02:16