As you have all lived through the last three months of me writing the book, with many of you testing recipes and proof reading, I wanted to share my celebration with you that yesterday I submitted the final part of my book (on time!!!). What a huge relief! I am one happy bunny today - although I imagine by 5pm I will be twiddling my thumbs and wondering what to do with all the free time I now have on my hands!
Thursday, 16 October 2008
As you have all lived through the last three months of me writing the book, with many of you testing recipes and proof reading, I wanted to share my celebration with you that yesterday I submitted the final part of my book (on time!!!). What a huge relief! I am one happy bunny today - although I imagine by 5pm I will be twiddling my thumbs and wondering what to do with all the free time I now have on my hands!
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13 comments:
I suppose you could always start planning your next book!
'Lavender and Oven Mitts' could be the title!!!!!!
Way to go Hannah! You go girl! Can't wait to see it. I'll be first in line to buy it!
Well done Hannah! "on time" - such a rare phrase in publishing.
Enjoy the autumn sunshine today - go kick up some leaves!
Celia
x
WELL DONE!
We're all looking forward to seeing it
Joanna
That's great Hannah - and on time too - well done.
Looking forward to seeing it in print.
snowy
...I think I remember you writing something about a cozy sofa...???
Congratulations!!
Dear Hannah,
If you are the poster known as dreamycupcake, you could come and join us on the SCD message board again!
Best wishes,
Stately As Two Galleons
:o)
Hi Hannah, congratulations on getting the book in on time! I'm an avid reader of your blog and can't wait to see all of your delicious recipes in print! I hope it hasn't been too stressful for you!
Catherine x
Well done.... so, you have eaten the whole elephant now!!! ;) So glad for you. Well done!
Leaving for SA early Monday morning.
What a great reward it will be to get a final edition of your cookbook Hannah. It is too exciting for words:D
Congratulations!
I think you should relax my counting chickens and pea hens.
Well done.
CHarlotte
xx
Please put me on a list Hannah to let me know when your book is available. I would like to put a link to it on sidebar with the other talented chefs I know:D There must be an evergrowing list!!!!
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