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Reaching the final of Masterchef 2007 was a rollercoaster of emotion, with huge highs and lows, but I loved every minute and learnt a huge amount. I owe a great deal to John and Gregg who had faith in my ability when I did not believe in myself. Since competing on the programme my life has changed considerably. I now write cookery columns for two magazines, give cookery demonstrations and am just working on my 13th cook book - unlucky number for some but not for me!!! I love all forms of country cooking, using seasonal and locally sourced produce. This blog is to enable me to share with you a few of my recipes and baking ideas. Enjoy Hannah xxxx

Monday, 20 February 2012

 This weekend's baking project was a 70th birthday cake for my friend's Aunt Kath.  I had a new edible ink airbrush kit for Christmas and I finally plucked up the courage to try and understand the instructions for using it!!!  They are in 4 books!!!!  I shouldn't have worried as, despite the many instructions, it was actually very easy to use and it meant that making the requested green and white cake was easy.  I made sugar butterflies and topped the cake with a few butterflies on wires and overall the cake looked quite pretty indeed!  Now I can't wait for my next opportunities to use the copper colour ink which looks amazing and I think would make very spectacular cupcakes!!!!

5 comments:

sadie said...

that is one beautiful work of art. Just beautiful.
x

Rose H (UK) said...

Beautiful!

snowy said...

Wow, what a beautiful cake.

rclark said...

Hannah,

That is a beautiful cake, a work of art that I know taste wonderful. I wondering if you have been able to use Shepherds Hut during this cold weather?

Rebecca

rclark said...

Hannah,

What linen and color did you use for the Lizzie Kate's Halloween ABC sampler.

Thank you,
Rebecca